Cocktails on the Fly with your Flighty Hostess Alberta Straub | Archive

Fresh Peach & Ginger Bourbon Old Fashioned–the Customer is Mostly Always Right

Miss Flighty mixes up a tasty drink with Maker’s Mark bourbon, fresh peaches and ginger. The drink was inspired by a customer request for a Southern Comfort Old Fashioned. Fresh peaches and bourbon are key ingredients in SoCo, and since her bar did not stock the popular liqueur, she offered a fresh alternative.

The Belmar Cocktail | its a couple of exits before Manhattan

The Belmar Cocktail pays homage to the iconic whiskey drink of that island at the center of the world, NY, NY.

Maker’s Mark Boubon Julep with Georgia Peach & Ginger

A “Alberta” Peach of a julep made with Maker’s Mark bourbon, mint, and Miss Flighty’s Ginger Cardamom syrup.

Playboy Bourbon Cooler | party with Hef & Co. like its 1968

The Playboy Bourbon Cooler, a drink inspired by a recipe from May ’68, is a top favorite among Flighty’s whiskey loving guests who know they could always come to her for something unique and special. Maker’s Mark Bourbon, Hibiscus, ginger, lime and cucumber peel create a unique flavor combo for a refreshing summer beverage.

FLIGHTY FAVS

The PSAde | World’s Friendliest Vodka Aperol Refresher

The PSAde is a vodka Aperol refresher with rounds of tangerine, blood orange, and cucumber muddled in for the brightest freshest flavor.

Flighty Easy Bloody Mary Mix Recipe : How to Drink Making

Flighty Bloody Mary Mix | Easy Recipe with Bold Spicy Flavor

Miss Flighty offers up her Bloody Mary Mix recipe, chock full of savory flavor, and easy to make at home. Horseradish, garlic powder, cilantro, celery salt, hot sauce, chilies, lime make up this fiery blend is more than a hangover remedy, its a meal!

Flighty Bloody Mary Vodka Infusion | Ancho Chilies, Herbs, & Cilantro

An intriguing flavorful home made infused Bloody Mary Vodka that is simple to make at home. The recipe uses an assortment of herbs and spices, such as Ancho Chilies for their rich smokiness, garlic, cilantro, lemongrass, coriander, juniper berries, and bay leafs combine to make a “pepper” vodka that in contrast to most commercial varieties that are simply hot, it can also be enjoyed on its own as a shot for the adventurous drinker.